Spice Up Your Night with Authentic Frijoles Charros
Frijoles Charros is a traditional Mexican dish with a storied and rich history. Born in the state of Jalisco, it was originally a campfire dish eaten by cowboys, or charros, as they herded cattle across the fields. This hearty and flavorful dish combines pinto beans, bacon, vegetables, and spices to create an unforgettable taste that…
