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Instant Pot Stuffed Apples Recipe

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Welcome to this delicious journey where we'll explore the Instant Pot Stuffed Apples Recipe. This recipe perfectly blends flavors and textures, promising to delight your taste buds. Using ingredients like apples, butter, brown sugar, oats, cinnamon, along with a pinch of ground clove and star anise, we're going to create a dish that's not only delightful but also quick and easy to prepare, thanks to the magic of the Instant Pot.

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So, get ready to dive into the world of cozy, warm, and comforting food with this Instant Pot Stuffed Apples Recipe!

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Instant Pot Stuffed Apples Recipe

These stuffed apples are delicious and incredibly versatile, making them a great choice for any special occasion.

What are the best apples to use in an Instant Pot?

The best apples to use in this recipe are Honeycrisp, Granny Smith, or any other tart and sweet apple. Opt for apples that hold their shape when cooked.

What is the difference between using an Instant Pot and baking stuffed apples?

Using an Instant Pot to make stuffed apples is a great way to get delicious results in less time. It’s also much more energy efficient than baking. And, since the Instant Pot seals in all the moisture and flavors, the final product will surely be soft, juicy, and full of flavor!

How do you hollow out an apple?

The best way to hollow out an apple is to start by slicing the top off. Then, carefully scoop out the apple's core using a spoon or melon baller. Once you have removed all the seeds and core, use a paring knife to shape and smooth the edges of your apples.

How long do you cook stuffed apples in an Instant Pot?

For this recipe, the apples need to be cooked for six minutes. After the six minutes is up, let the Instant Pot sit undisturbed for 10 minutes before releasing the pressure.

What can you serve with stuffed apples?

Stuffed apples are a great dessert option, served with ice cream, whipped cream, caramel sauce, or just plain. You could also serve them with crumbled granola or nuts for added crunch.

How to Make Stuff Apples In an Instant Pot?

  • Using a sharp knife or an ice cream, scoop the core of the apples. Remove the extra seeds and pieces with a spoon once the core is out.
  • In a bowl, beat the butter with the brown sugar and spices until you have a thick paste. Add the oats and stir to combine.
  • Spoon the filling into each apple until full.
  • Place the trivet into the Instant Pot. Add the water and apples and close the lid and valve.
  • Set on high pressure for 3 minutes.
  • Manually release steam. Open the valve and lid and spoon the apples onto plates.

How long does it take to cook stuffed apples in an Instant Pot?

It takes about 3 minutes for these stuffed apples to cook in an Instant Pot. This is significantly less time than if you were to bake them in the oven.

How do I know when my stuffed apples are done?

Your stuffed apples will be done when they are soft and tender. You can test them by carefully inserting a knife into one of the apples, which should easily go through.

What variations can I make to the recipe?

You can try different combinations of spices, nuts, and dried fruit for a unique flavor. You could also add some nut butter or jam into the center of the apple before filling it with the oat mixture for an extra delicious treat. Or, you can swirl in a bit of honey to give

Are baked apples good for you?

Baked apples are certainly better for you than cookies or cake when it comes to fall treats. While this recipe uses butter and brown sugar, the amounts are spread into four servings. Honestly, these aren’t a bad option for those wanting something sweet that doesn’t go to their waistline.

ingredients such as cinnamon sticks, apples, butter, and oats.

What are the ingredients to make Instant Pot Stuffed Apples?

To make this Instant Pot Stuffed Apple recipe, you are going to need the following ingredients:

  • Apples
  • Butter
  • Brown sugar
  • Oats
  • Cinnamon
  • Ground clove and ground star anise
  • Water

How to make Instant Pot Stuffed Apples

Now that you have gathered your ingredients, it is time to make Instant Pot Stuffed Apples. All you have to do is follow the steps below:

apple with no core
  • Using a sharp knife or an ice cream, scoop the core of the apples. Remove the extra seeds and pieces with a spoon once the core is out. Make sure not to break through the sides or bottom of the apples, or all your ingredients will leak out.
collage of making the stuffing for the stuffed apple
  • In a bowl, beat the butter with the brown sugar and spices until you have a thick paste. Add the oats and stir to combine.
  • Spoon the filling into each apple until full. Don’t overpack the apples, or the ingredients won’t cook properly.
four stuffed apples inside an instant pot
  • Place the trivet into the Instant Pot. Add the apples and close the lid and valve.
  • Set on high pressure for 3 minutes.
  • Manually release steam. Open the valve and lid and spoon the apples onto plates. Be careful when removing from the Instant Pot. The apples will be really soft. Top with whipped cream, ice cream, caramel, etc. Or enjoy plain.

Your Instant Pot Stuffed Apples are ready to serve!

cooked stuffed apples inside an Instant Pot

Instant Pot Stuffed Apples Recipe

Now that you know everything you need to know about making Instant Pot Stuffed Apples, it is time to print the recipe.

To print the recipe, click the print button below. Want to save this recipe for later? All you have to do is use the share button to Pin it for later.

Instant Pot Stuffed Apples Recipe

Instant Pot Stuffed Apples Recipe

Yield: 4 Stuffed Apples
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

This recipe is a fun and easy way to eat apples. The best part about this recipe is that you can make it in just minutes. This recipe makes four servings, so if you're looking for a quick and easy dessert idea, try these stuffed apples!

Ingredients

  • 4 Apples
  • ¼ Cup butter, softened
  • ¼ Cup brown sugar
  • ¼ Cup + 1 tbsp oats
  • 1 Tsp cinnamon
  • Pinch of ground clove and pinch of ground star anise
  • 1 ½ Cups of water (for the Instant Pot)

Instructions

  1. Using a sharp knife or an ice cream scoop the core of the apples. Once the core is out and using a spoon take out the extra seeds and pieces.
  2. In a bowl, beat the butter with the brown sugar and spices until you have a thick paste. Add the oats and stir to combine.
  3. Spoon the filling into each apple until full.
  4. Place the trivet into the Instant Pot. Add the water and apples and close the lid and valve.
  5. Set on high pressure for 3 minutes.
  6. Manually release steam. Open the valve and lid and spoon the apples onto plates.

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Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 246Total Fat: 12gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 31mgSodium: 100mgCarbohydrates: 38gFiber: 5gSugar: 30gProtein: 1g

These nutritional calculations might not be accurate. Please speak with a licensed nutritionist to assist you.

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