Summer isn’t over yet. Even when we pass the official Fall mark on the calendar, there’s a good chance it’s still going to be hot.
Of course, there’s nothing quite as refreshing as lemonade. The sweet, tangy drink stimulates the salvia glands to help you feel hydrated.
Lemons also have electrolytes which you need to replenish if you’ve been sweating. The mint in this recipe provides a cooling sensation that you’ll love. Blend with some ice and you’ve got a hot weather drink that everyone will enjoy.
What are the ingredients to make Frozen Mint Lemonade?
To make this frozen mint lemonade you are going to need the following ingredients:
- Lemon juice
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How to make Frozen Mint Lemonade
Now that you have gathered your ingredients it is time to make frozen mint lemonade. All you have to do is follow the steps below:
In the glass of a high-powered blender add the lemon juice, sugar, mint, and water. Pulse until everything is well incorporated and the mint is pureed.
Add the ice and continue pulsing until fully crushed and the consistency you want.
Pour into 4 glasses and garnish with lemon slices or mint sprigs. Serve immediately.
Your Frozen Mint Lemonade is ready to serve!
Lemonana: Frozen Mint Lemonade Recipe
Now that you know everything you need to know about how to make Frozen Mint Lemonade it is time to print the recipe.
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- ¾ Cup lemon juice
- ½ Cup sugar
- ½ Cup mint
- 1 Cup water
- 3 ½ Cups ice
In the glass of a high-powered blender, add the lemon juice, sugar, mint, and water. Pulse until everything is well incorporated.
Add the ice and continue pulsing until fully crushed.
Pour into 4 glasses and garnish with lemon slices or mint sprigs.
●If you want a tarter lemonade, you can use ½ cup lemon juice and ¼ cup lime juice. You might need to bump up the sugar and add 2 tablespoons more.
Nutrition Information:Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 216Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 32mgCarbohydrates: 55gFiber: 0gSugar: 43gProtein: 0g
These nutritional calculations might not be accurate. Please speak with a licensed nutritionist to assist you.